Watermelon and Jalapeno Margarita
Ingredients:
4-5 cups frozen watermelon chunks (cut & freeze the night before)
1/2 cup freshly squeezed lime juice
1/4 cup JalapeƱo Infused Tequila
1/4 cup triple sec
1-2 tablespoons sugar
Directions:
Add all ingredients to a blender. Blend. Enjoy!
Cucumber Mint Lemonade
Ingredients:
2-3 large cucumbers
3 cups of freshly squeezed lemon juice
1 bunch of mint leaves
1 1/2 cup sugar dissolved into 1/4 cup water
3 cups cold water
Directions:
- Dissolve the sugar and water in a pan over moderate heat until clear. Allow to cool completely.
- Peel and roughly chop the cucumbers. Add them, the lemon juice, mint leaves, and sugar syrup in a blender and puree. Pour the juice through a strainer and add the water, just two cups at a time.
- Pour into a glass with ice cubes, a sprig of mint and (if you opt for it) a shot of vodka for ax extremely refreshing cocktail. Enjoy!
Mexican Coffee
Ingredients:
1 sugar cube
1 fluid ounce hot water
3/4 cup coffee
1 fluid ounce coffee-flavored liqueur (such as Patron XO Cafe Coffee Liqueur)
1 tablespoon whipped cream
Directions:
- Pour sugar and hot water into a coffee mug.
- Stir in the coffee and liqueur.
- Spoon whipped cream gently on top of the coffee
MAKE SURE TO ENJOY!!!!!!